Canopy & Exhaust Cleaning – Fill out all fields below & you’ll receive your Quote within one business day
We’ll contact you if we need more information to quote. Otherwise, call us using the number in the menu.
Comply with Australian standards A.S. 1851-2005 (Kitchen Exhaust Cleaning) or be exposed to unacceptable risk.
Commercial Kitchens can become greasy quickly and this can become a major fire hazard. As part of AS 1851-2005 you are required to clean your canopy at least once a year. We'll clean your canaopy and exhaust system as part of our kitchen cleaning program.
Our Commercial Kitchen Cleaning Program will ensure you are always compliant with Australian Standard A.S. 1851-2018 outlines a set of requirements for the cleaning of commercial kitchen exhausts, filters, and canopies. including:
Fires quickly spread through grease laden ducts. Our exhaust duct cleaning service is therefore an essential part of keeping safe. Many of our competitors will take short cuts when cleaning kichen exhaust ducts as it can be difficult for you to monitor performance.
The Clean Air Filtration Services Filter Exchange Service is the most established and best-performing programs in Australia. Save money by replacing dirty & greasy filters with high performing recycled filters. It's also environmentally friendly. With over 25 years of experience, our patented filter exchange service uses a proven balance of chemicals to clean through to the filter core.
Our 'Muck Sucker' units are fully designed and manufactured in Australia. They capture and remove air-borne fumes. odours & particles from circulation throughout the kitchen, restaurant, and building.
Australian Standard AS181 states that canopies and exhausts should be cleaned at least once every 12 months.
However, best practice is very often a lot higher than that. It will depend on the fuel (solid / non-solid), the food cooked and the cooking frequency.
A better way to define the frequency is that the canopy and exhaust system should be cleaned when the grease build-up exceeds 0.2 mm on average across the system or if the grease build-up exceeds 2 mm in any one spot.
The primary reason to clean your Commercial Kitchen Canopy and Exhaust is to prevent a kitchen fire. However, fire is just one reason to clean your system. Here are 5 more reasons:
Copyright © 2024 Clean Air Filtration Services | Designed by Marketing Clinic
